This innovative commercial kitchen tool replaces pre-rinsing, which wastes water, energy, and money. PlateScrape is the ideal tool for on and off site pre-sanitation–restaurants, caterers, food service, or any commercial kitchen. Effortlessly clean stubborn egg, cheese, and dried-on sauces, all while saving water, time and money! Restaurants are saving thousands of dollars a year in saved labor, water, and energy costs.
PlateScrape won 2019 Most Innovative Product Award from the Green Restaurant Association. Spray nozzles use 1-3 gallons of HOT water per minute! PlateScrape was tested by the Food Service Technology Center to work 40% faster and use 93% less water than your average spray nozzle. No more rewashes and spraying away all your hot water.
- Pre-Scrape +600 plates on a single fill
- Holds 4.5 gallons of water
- UL/NSF Approved
- 100% Made in America
- Green Restaurant Certified (15.5 GreenPoints™)
- 60-Day Money Back Guarantee
- 2 Year Warranty
Made in the USA with NSF and FDA certifications.